Are you new to cooking and wondering where to start? Whether you’re looking to whip up a quick meal or want to learn how to cook from scratch, the key to building your kitchen skills is understanding the basics. Here at Dinesh’s Kitchen, we believe anyone can cook delicious meals with the right tools, ingredients, and mindset!
Must-Have Kitchen Tools for Beginners
Before you start cooking, make sure you have these essential kitchen tools. They’ll make your life easier and help you create great dishes with ease!
- Chef’s Knife: A good-quality, sharp knife is your best friend. A 8–10 inch chef’s knife will work for most tasks like chopping vegetables, cutting meats, or mincing herbs.
- Cutting Board: Choose a sturdy cutting board that is easy on your knives. A wooden or plastic board is a great option.
- Measuring Cups & Spoons: Accurate measurements are key, especially in baking and cooking Indian food. Make sure you have both liquid and dry measuring sets.
- Non-Stick Pan: Perfect for making scrambled eggs, sautéing vegetables, and cooking delicate dishes like fish.
- Spatula: A silicone or wooden spat